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Features:
• Easy crank handle makes cranking out light, fluffy shavedice a snap.
• A built in spring keeps ice blocks tight against theblade.
• Stainless steel blade set to ideal angle for light,fluffy snow.
• Wide base catches drips for easy clean-up.
• Comes with 3 Ice mold cups with lids

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In addition to being a passion, home canning is food science. Using tested and approved recipes when canning is one part of the safety equation. Using tested and approved canning methods completes that equation.

Researchers at the University of Wisconsin-Madison, funded by a grant from the USDA and the National Center for Home Food Preservation (NCHFP), released their findings on the safety of steam canning. Researchers concluded that steam canners can be as safe and effective as water bath canners when properly used to preserve acidified or naturally acidic foods.

Using the Aluminum Steam Canner is a safe method for canning high acid foods (pH 4.6 or lower). It is also a highly efficient method using considerably less water and energy than water bath canning. Using only two and a half quarts of water to produce the steam, the steam canner comes up to temperature much more quickly than water bath canning.

Our unique temperature indicator in the top of the lid takes the guesswork out of steam canning. Identify your zone based on your elevation. When the temperature indicator hits the green zone for your elevation begin timing for your recipe.

The Aluminum Steam Canner is perfect for the person who wants to can fruits, pickles, jam, and other high acid recipes, but doesnt want to spend all day doing it!

Features: USDA-funded research has established that steam canners are safe for preserving acidified or naturally acidic foods when following the proper procedures Using much less water and energy than a water bath canner, the Aluminum Steam Canner is a safe way to can high acid foods (pH 4.6 or lower) The lids unique Temperature Indicator eliminates guesswork just start timing when the needle hits your elevations green zone With the Aluminum Steam Canner you can preserve fruits, pickles, jam and other high-acid recipes in a minimum of time! NO GUESSWORK TIMING: Built-In Temperature Indicator with 3 elevation zones makes process timing easy. TIME SAVER: Aluminum construction ensures quick heat-up and cool-down times. RIGHT CAPACITY: Can process up to 7 quart or 8 pint jars of high-acid foods at one time. EASY AND SAFE: Lightweight design, lower water capacity requirement, and cool-touch handles. Will not accommodate half gallon jars. Saves time and energy cuts preheating time by 50%. Low water requirements eliminates heavy lifting and messy over-boiling. Aluminum canning rack included. Process 7 quart or 8 pint jars per batch Will not accommodate half gallon jars Saves water – uses 80% less water than traditional water bath canning Saves time and energy – cuts preheating time by 50% Temperature indicator on the lid shows exactly when to start processing time Low water requirement eliminates heavy lifting and messy over boiling Aluminum canning rack included

Specifications: Materials: Aluminum Overall Width (Including handles): 16-1/2 Rack Diameter: 11-5/8 Rack Height: 1-1/4 Warranty: 2 years

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The Avalanche uses regular ice cubes to produce a mountain of light, fluffy snow! The clear plastic lid allows kids to watch the action, while the safety switch in the lid makes it so the motor only runs when the lid is closed!

The Avalanche is the perfect simple-to-use ice shaver for birthday parties, pool parties, sleepovers, or any other fun gathering!

Features:
• FAST TREATS: The perfect product for making snow cones, slushies, party drinks and other frozen treats
• USES REGULAR ICE CUBES: No special ice molds needed
• SAFETY SWITCH: Only allows the motor to run when the lid is closed
• STAINLESS STEEL BLADE: Adjustable and replaceable
• NON-SKID FEET: Keeps the unit in place during use.
• The clear plastic lid unlatches for easy cleanup
• BPA-Free Plastic

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Set Includes:
• Berry Screen
• Pumpkin Screen
• Salsa Screen
• Grape Spiral

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Extract the natural juice of grapes, berries, and other high-liquid fruits with the power of steam. Just boil water in the bottom container and place fruit in the top container. Natural concentrated fruit juice drips in the center pan where it can be extracted through a surgical-quality, heat-resistant tube. Use the juice for making jellies or to store as concentrates for healthy natural fruit juice.

Use the stock pot in the same way you would use any other pot. Great for soups, meats, vegetables, and more. Can also be used in the oven as a roaster. The stock pot holds up to 8 quarts and has a clad bottom for even heating, making it ideal for any cooktop, including smooth top and induction ranges.

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